Thursday, December 29, 2011
Masala Biscuits/ Khara Biscuits
The original Recipe is here
All purpose flour 1 cup
Butter 4 tbsp
Salt 1 tsp
Sugar 1/2 tsp
Sesme seeds 1 tbsp
Coriander 1 tbsp(cut into very small bits)
Curry Leaves 1 tbsp( cu into very tiny bits)
Green chilles 2( cut very finely)
Milk 1/4 cup
Preheat the oven to 180C
Line a baking tray with butter paper and grease it with butter
Mix the flour and butter in a bowl till it resembles bread crumbs.
Now add the sugar and salt and mix well
Now add the coriander, curry leaf , chillies and sesame to this and mix well.
Add the necessary amount of milk to knead this into a dough
Dust the work surface and roll this dough into a rectangle 1/4" in thickness.
Using a cookie cutter or just a knife cut out shapes from this dough.
Place these cookies in the prepared sheet and bake for 15-20 minutes.(Mine was done in 18 minutes)
Take it out and let it cool for 20 minutes
These cookies become crisp only after cooling them.
Taste awesome with a cuppa!!!!
Linking this to Bake -a- thon with these lovely bakers
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#11
Sharmis Passion for this wonderful Recipe